Garden Grove Brewing & Urban Winery is on a mission to channel our immeasurable creativity into extraordinary beer and wine.
In collaboration with The Quill Theater we crafted a unique sparkling honey wine reminiscent of libations available during Shakespeare's life. The collaboration supports local arts and the upcoming Shakespeare season at Agecroft Hall!
Dry cider crafted with Virginia grown Winesap Apples, Hibiscus, and variety of fruits.
Rosé style pyment made with Virginia Summer thistle honey and Virginia Petit Verdot and Vidal Blanc grapes aged for 6 months in red wine barrels.
Dry cider crafted with Virginia grown Winesap apples. Winesap is an apple variety of unknown origins that gains its name from the perception of wine like aromas and flavor.
Stainless steel native fermentation preserved the varietal characteristics with added complexity and volume from sur lie aging for 10 months in neutral French oak. Partial malolactic fermentation preserves a bright acidity.
Grapes meticulously managed in Garden Grove’s own vineyard in Delaplane, VA created a wine with complex dark and bright fruit flavors, ripe tannins, and a rich mouthfeel. Native fermentation and aged 10 months in French oak.
Dry Cider crafted with Virginia grown Gold Rush Apples. Bright acidity with mellow tropical notes. Partial malolactic fermentation. Aged in Chardonnay Barrels.