brews On Tap


Garden Grove Brewing & Urban Winery is on a mission to channel our immeasurable creativity into extraordinary beer and wine.


6.8% abv / 40 ibu / 1.059 og

Fresh & Fruity IPA

5.6% ABV / 49 IBU / 1.053 OG

Classic dry Irish Stout

6.0% ABV / 36 IBU / 1.047 OG

A delicious blend of fruit and spice on a barley, wheat, and rye base. This ale cherishes and tours with the Saison tradition. 

6.2% ABV / 22 IBU / 1.058 OG

VMFA Terracotta Army Collaboration. While excavating the army's tomb a vessel was discovered containing a beer made with Millet and Chrysanthemum Flowers.  We have recreated that truly historical beer.

10.5% ABV / 41 IBU / 1.089 OG

Russian Imperial Stout brewed with Rostov's Yirgacheffe Coffee and fermented with English and American Yeasts.

8.8% abv / 31 ibu / 1.074 OG

Our Golden Rye balances the fresh fruit esters of strong golden ales with a triple attack of spice from phenols, rye, and a plethora of carefully balanced spices from around the globe.

7.5% ABV / 20 IBU / 1.065 OG

Imperial version of our beer Hibiscus Harlequin.  Bière de Garde brewed with loads of hibiscus and sweet orange peels. Fermented in 1st fill Cabernet Sauvignon barrels.


4.9% ABV / 32 IBU / 1.053 OG

Classic Bohemian Pilsner.  Crisp and Clean with a malty backbone.  Delicious Czech Saaz hops balance the malt with a clean lingering bitterness and spicy character.

4.6% abv / 19 ibu / 1.041 og

A saison crafted for spring. Sessionable, dry, refreshing and complemented with a tasty selection of fruits and flowers. Fermented in red wine barrels.

8% ABV / 36 IBU / 1.073 OG

Belgian Dubbel crafted with Figs from Garden Grove's urban garden, raisins, currants, beets, and dates.  Fermented in Cabernet Sauvignon barrels.  

5.6% ABV / 35 ibu/ 1.054 OG

A British style brown with an American twist.  Clean, drinkable with a restrained bitterness but quite rich in caramel, chocolate, and nuts. Nutella and peanut butter on toast.


Coming Soon

10.0% ABV / 41 IBU / 1.086 OG

Pushing the boundaries of Belgian beer into the realm of wine.  We strive to bring out ripe and dark fruit flavors reminiscent of rich red wines by fermenting with 2016 Virginia Petit Verdot grapes grown in Garden Grove’s own vineyard at Arterra Winery.  We then transferred our Quadruple into Syrah wine barrels just as primary fermentation slows and conducted an aging for 10 months.  Death is a two time medal recipient winning in the 2016 & 2017 Virginia Craft Beer Cup.

4.8% ABV / 18 ibu / 1.049 og

Classic 80 Shilling Scottish Ale .  Malty with a dry finish.  Caramel and earthy in character.

5.1% abv/ 20 ibu / 1.048 og

Unique take on a Belgian Wit brewed in wine barrels with a blend of wit and saison yeast, coriander, orange peel, & grains of paradise.